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Chapter 41 |
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RAW
HIDES AND SKINS (OTHER THAN FURSKINS) AND LEATHER |
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Notes. |
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1.
This Chapter does not cover: |
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(a)
Parings or similar waste, of raw hides or skins (heading 05.11); |
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(b)
Birdskins or parts of birdskins, with their feathers or down, of heading
05.05 or 67.01; or |
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(c)
Hides or skins, with the hair or wool on, raw, tanned or dressed (Chapter
43); the following are, however, to be classified in Chapter 41, namely, raw
hides and skins with the hair or wool on, of bovine animals (including
buffalo), of equine animals, of sheep or lambs (except Astrakhan, Broadtail,
Caracul, Persian or similar lambs, Indian, Chinese, Mongolian or Tibetan
lambs), of goats or kids (except Yemen, Mongolian or Tibetan goats and kids),
of swine (including peccary), of chamois, of gazelle, of camels (including
dromedaries), of reindeer, of elk, of deer, of roebucks or of dogs. |
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2.
(A) Headings 41.04 to 41.06 do not cover hides and skins which have undergone
a tanning (including pre-tanning) process which is reversible (headings 41.01
to 41.03, as the case may be). |
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(B)
For the purposes of headings 41.04 to 41.06, the term “crust” includes hides
and skins that have been retanned, coloured or fat-liquored (stuffed) prior
to drying. |
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3.
Throughout the Nomenclature the expression “composition leather” means only
substances of the kind referred to in heading 41.15. |
| HS code |
Product
description in English |
| 4101 |
Raw hides and
skins of bovine (including buffalo) or equine animals (fresh, or salted,
dried, limed, pickled or otherwise preserved, but not tanned,
parchment-dressed or further prepared), whether or not dehaired or split. |
| 41012000 |
-
Whole hides and skins, unsplit, of a weight per skin not exceeding 8 kg when
simply dried, 10 kg when dry-salted, or 16 kg when fresh, wet-salted or
otherwise preserved |
| 41015000 |
-
Whole hides and skins, of a weight exceeding 16 kg |
| 410190 |
-
Other, including butts, bends and bellies: |
| 41019010 |
-
- Pre-tanned |
| 41019090 |
-
- Other |
| 4102 |
Raw
skins of sheep or lambs (fresh, or salted, dried, limed, pickled or otherwise
preserved, but not tanned, parchment- dressed or further prepared), whether
or not with wool on or split, other than those excluded by Note 1(c) to this
Chapter. |
| 41021000 |
-
With wool on |
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-
Without wool on: |
| 41022100 |
-
- Pickled |
| 41022900 |
-
- Other |
| 4103 |
Other
raw hides and skins (fresh, or salted, dried, limed, pickled or otherwise
preserved, but not tanned, parchment- dressed or further prepared), whether
or not dehaired or split, other than those excluded by Note 1(b) or 1(c) to
this Chapter. |
| 41032000 |
-
Of reptiles |
| 41033000 |
-
Of swine |
| 41039000 |
-
Other |
| 4104 |
Tanned
or crust hides and skins of bovine (including buffalo) or equine animals,
without hair on, whether or not split, but not further prepared. |
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-
In the wet state (including wet-blue): |
| 410411 |
-
- Full grains, unsplit; grain splits: |
| 41041110 |
-
- - Of bovine, vegetable tanned |
| 41041190 |
-
- - Other |
| 41041900 |
-
- Other |
| |
-
In the dry state (crust): |
| 41044100 |
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- Full grains, unsplit; grain splits |
| 41044900 |
-
- Other |
| 4105 |
Tanned
or crust skins of sheep or lambs, without wool on, whether or not split, but
not further prepared. |
| 41051000 |
-
In the wet state (including wet-blue) |
| 41053000 |
-
In the dry state (crust) |
| 4106 |
Tanned
or crust hides and skins of other animals, without wool or hair on, whether
or not split, but not further prepared. |
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-
Of goats or kids: |
| 41062100 |
-
- In the wet state (including wet-blue) |
| 41062200 |
-
- In the dry state (crust) |
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-
Of swine: |
| 41063100 |
-
- In the wet state (including wet-blue) |
| 41063200 |
-
- In the dry state (crust) |
| 41064000 |
-
Of reptiles |
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Other: |
| 41069100 |
-
- In the wet state (including wet-blue) |
| 41069200 |
-
- In the dry state (crust) |
| 4107 |
Leather
further prepared after tanning or crusting, including parchment-dressed
leather, of bovine (including buffalo) or equine animals, without hair on,
whether or not split, other than leather of heading 41.14. |
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-
Whole hides and skins: |
| 41071100 |
-
- Full grains, unsplit |
| 41071200 |
-
- Grain splits |
| 41071900 |
-
- Other |
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-
Other, including sides: |
| 41079100 |
-
- Full grains, unsplit |
| 41079200 |
-
- Grain splits |
| 41079900 |
-
- Other |
| 41120000 |
Leather
further prepared after tanning or crusting, including parchment-dressed
leather, of sheep or lamb, without wool on, whether or not split, other than
leather of heading 41.14. |
| 4113 |
Leather
further prepared after tanning or crusting, including parchment-dressed
leather, of other animals, without wool or hair on, whether or not split,
other than leather of heading 41.14. |
| 41131000 |
-
Of goats or kids |
| 41132000 |
-
Of swine |
| 41133000 |
-
Of reptiles |
| 41139000 |
-
Other |
| 4114 |
Chamois
(including combination chamois) leather; patent leather and patent laminated
leather; metallised leather. |
| 41141000 |
-
Chamois (including combination chamois) leather |
| 41142000 |
-
Patent leather and patent laminated leather; metallised leather |
| 4115 |
Composition
leather with a basis of leather or leather fibre, in slabs, sheets or strip,
whether or not in rolls; parings and other waste of leather or of composition
leather, not suitable for the manufacture of leather articles; leather dust,
powder and flour. |
| 41151000 |
-
Composition leather with a basis of leather or leather fibre, in slabs,
sheets or strip, whether or not in rolls |
| 41152000 |
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Parings and other waste of leather or of composition leather, not suitable
for the manufacture of leather articles; leather dust, powder and flour |