Chapter 19
	PREPARATIONS OF CEREALS, FLOUR, STARCH OR MILK; PASTRYCOOKS' PRODUCTS
	Notes.
	1. This Chapter does not cover:
	(a) Except in the case of stuffed products of heading 19.02, food preparations containing more than 20 % by weight of sausage, meat, meat offal, blood, fish or crustaceans, molluscs or other aquatic invertebrates, or any combination thereof (Chapter 16);
	(b) Biscuits or other articles made from flour or from starch, specially prepared for use in animal feeding (heading 23.09); or
	(c) Medicaments or other products of Chapter 30.
	2. For the purposes of heading 19.01:
	(a) The term “groats” means cereal groats of Chapter 11;
	(b) The terms “flour” and “meal” mean:
	(1) Cereal flour and meal of Chapter 11, and
	(2) Flour, meal and powder of vegetable origin of any Chapter, other than flour, meal or powder of dried vegetables (heading 07.12), of potatoes (heading 11.05) or of dried leguminous vegetables (heading 11.06).
	3. Heading 19.04 does not cover preparations containing more than 6 % by weight of cocoa calculated on a totally defatted basis or completely coated with chocolate or other food preparations containing cocoa of heading 18.06 (heading 18.06).
	4. For the purposes of heading 19.04, the expression “otherwise prepared” means prepared or processed to an extent beyond that provided for in the headings of or Notes to Chapter 10 or 11.
HS code	Product description in English
1901	Malt extract; food preparations of flour, groats, meal, starch or malt extract, not containing cocoa or containing less than 40 % by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included; food preparations of goods of headings 04.01 to 04.04, not containing cocoa or containing less than 5 % by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included.
190110	- Preparations suitable for infants or young children, put up for retail sale:
19011010	- - Of malt extract
19011020	- - Of goods of headings 04.01 to 04.04
19011030	- - Of soya-bean powder
	- - Other:
19011091	- - - Medical foods
19011092	- - - Other, for children age over 1 year but not exceeding 3 years
19011099	- - - Other
190120	- Mixes and doughs for the preparation of bakers' wares of heading 19.05:
19012010	- - Of flour, groats, meal, starch or malt extract, not containing cocoa
19012020	- - Of flour, groats, meal, starch or malt extract, containing cocoa
19012030	- - Other, not containing cocoa
19012040	- - Other, containing cocoa
190190	- Other:
	- - Preparations suitable for infants or young children, not put up for retail sale:
19019011	- - - Medical foods
19019019	- - - Other
19019020	- - Malt extract
	- - Other, of goods of headings 04.01 to 04.04:
19019031	- - - Filled milk
19019032	- - - Other, containing cocoa powder
19019039	- - - Other
	- - Other soya-based preparations:
19019041	- - - In powder form
19019049	- - - In other forms
	- - Other:
19019091	- - - Medical foods
19019099	- - - Other
1902	Pasta, whether or not cooked or stuffed (with meat or other substances) or otherwise prepared, such as spaghetti, macaroni, noodles, lasagne, gnocchi, ravioli, cannelloni; couscous, whether or not prepared.
	- Uncooked pasta, not stuffed or otherwise prepared:
19021100	- - Containing eggs
190219	- - Other:
19021920	- - - Rice vermicelli (including bee hoon)
	- - - Transparent vermicelli:
19021931	- - - - Of corn
19021939	- - - - Other
19021940	- - - Other noodles
19021990	- - - Other
190220	- Stuffed pasta, whether or not cooked or otherwise prepared:
19022010	- - Stuffed with meat or meat offal
19022030	- - Stuffed with fish, crustaceans or molluscs
19022090	- - Other
190230	- Other pasta:
19023020	- - Rice vermicelli (including bee hoon)
19023030	- - Transparent vermicelli
19023040	- - Other instant noodles
19023090	- - Other
19024000	- Couscous
19030000	Tapioca and substitutes therefor prepared from starch, in the form of flakes, grains, pearls, siftings or in similar forms.
1904	Prepared foods obtained by the swelling or roasting of cereals or cereal products (for example, corn flakes); cereals (other than maize (corn)), in grain form or in the form of flakes or other worked grains (except flour, groats and meal), pre-cooked or otherwise prepared, not elsewhere specified or included.
190410	- Prepared foods obtained by the swelling or roasting of cereals or cereal products:
19041010	- - Containing cocoa
19041090	- - Other
190420	- Prepared foods obtained from unroasted cereal flakes or from mixtures of unroasted cereal flakes and roasted cereal flakes or swelled cereals:
19042010	- - Prepared foods obtained from unroasted cereal flakes
19042090	- - Other
19043000	- Bulgur wheat
190490	- Other:
19049010	- - Rice preparations, including pre-cooked rice
19049090	- - Other
1905	Bread, pastry, cakes, biscuits and other bakers' wares, whether or not containing cocoa; communion wafers, empty cachets of a kind suitable for pharmaceutical use, sealing wafers, rice paper and similar products.
19051000	- Crispbread
19052000	- Gingerbread and the like
	- Sweet biscuits; waffles and wafers:
190531	- - Sweet biscuits:
19053110	- - - Not containing cocoa
19053120	- - - Containing cocoa
190532	- - Waffles and wafers:
19053210	- - - Waffles
19053220	- - - Wafers
190540	- Rusks, toasted bread and similar toasted products:
19054010	- - Not containing added sugar, honey, eggs, fats, cheese or fruit
19054090	- - Other
190590	- Other:
19059010	- - Unsweetened teething biscuits
19059020	- - Other unsweetened biscuits
19059030	- - Cakes
19059040	- - Pastries
19059050	- - Flourless bakers’ wares
19059060	- - Empty cachets and similar products of a kind suitable for pharmaceutical use
19059070	- - Communion wafers, sealing wafers, rice paper and similar products
19059080	- - Other crisp savoury food products
19059090	- - Other