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Chapter 18 |
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COCOA
AND COCOA PREPARATIONS |
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Notes. |
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1.
This Chapter does not cover the preparations of heading 04.03, 19.01, 19.04,
19.05, 21.05, 22.02, 22.08, 30.03 or 30.04. |
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2.
Heading 18.06 includes sugar confectionery containing cocoa and, subject to
Note 1 to this Chapter, other food preparations containing cocoa. |
| HS code |
Product
description in English |
| 18010000 |
Cocoa beans,
whole or broken, raw or roasted. |
| 18020000 |
Cocoa
shells, husks, skins and other cocoa waste. |
| 1803 |
Cocoa
paste, whether or not defatted. |
| 18031000 |
-
Not defatted |
| 18032000 |
-
Wholly or partly defatted |
| 18040000 |
Cocoa
butter, fat and oil. |
| 18050000 |
Cocoa
powder, not containing added sugar or other sweetening matter. |
| 1806 |
Chocolate
and other food preparations containing cocoa. |
| 18061000 |
-
Cocoa powder, containing added sugar or other sweetening matter |
| 180620 |
-
Other preparations in blocks, slabs or bars weighing more than 2 kg or in
liquid, paste, powder, granular or other bulk form in containers or immediate
packings, of a content exceeding 2 kg: |
| 18062010 |
-
- Chocolate confectionery in blocks, slabs or bars |
| 18062090 |
-
- Other |
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Other, in blocks, slabs or bars: |
| 18063100 |
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- Filled |
| 18063200 |
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- Not filled |
| 180690 |
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Other: |
| 18069010 |
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- Chocolate confectionery in tablets or pastilles |
| 18069030 |
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- Food preparations of flour, meal, starch or malt extract, containing 40 %
or more but not exceeding 50 % by weight of cocoa calculated on a totally
defatted basis |
| 18069040 |
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- Food preparations of goods of headings 04.01 to 04.04, containing 5 % or
more but not exceeding 10 % by weight of cocoa calculated on a totally
defatted basis, specially prepared for infants or young children, not put up
for retail sale |
| 18069090 |
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- Other |